Special Events


Join your industry peers for this half-day seminar to learn about best sanitation practices in the processing plant. Sessions delivered by NSF International and  PSSI Sanitation Inc. technical experts will cover best practices in sanitary maintenance needed to guard your facility against a food safety crisis.

When: Wednesday, June 14, 2017
Time: 8:00 am - 11:45 am
Location: Pearson Convention Centre, Brampton, ON 




Use PROMO CODE SIALNSF17 for 50% off your registration fee

Hear from the following NSF Experts at SIAL Canada in Toronto:

May 3, 11:30 am to 12:30 pm

Key Issues and Challenges Facing Food Manufacturers and Processors: 2017 Updates
Paul Medeiros, Managing Director, Consulting & Technical Services, North America
Also featuring panelists:
Dr. Sylvain Charlebois, Dean, Faculty of Management, Professor, Food Distribution and Policy, Professor, Faculty of Agriculture, Dalhousie University, Canada
Dana McCauley, Executive Director, Food Starter & CEO, Blue Unicorn Innovation

May 3, 1:30 pm to 2:30 pm

Developing a Supply Chain Program for USFDA Foreign Supplier Verification Program Compliance
Kim Onett, Technical Manager, Training and Education Services, Global Food Division, NSF International

May 3, 2:30 to 3:30 pm

Food Waste and Sustainable Packaging
Carol Zweep, Manager of Packaging, Food & Label Compliance
Carol has been recognized as Packaging Ambassador. Click here for more information.


It’s the same great co-located show under one new name. As a member of the NSF International, you qualify for a FREE pass; use promo code NSF when you register for Ontario’s leading advanced design and manufacturing event. 

Hear from the following NSF Experts at ADM Toronto:

Speaker: Carol Zweep, Manager of Packaging, Food Labelling and Compliance

Title: Cutting Back Food Waste Through Sustainable Packaging 

Date: Tuesday, May 16th

Time: 11:15 am to 11:45 am

Location: Center Stage, Booth 2175


Speaker: Carmen Grindati, Technical Project Manager, Food Contact Regulatory Compliance 

Title: Chemical Migration Testing and Regulations for Food Contact Materials

Date: Wednesday, May 17th

Time: 3:15 pm to 3:35 pm

Location: Center Stage, Booth 2175

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